Julie's Salad

Ingredients (for 2 persons)

• lettuce
• 10 cherry tomatoes
• 2 small cucumbers
• 1 medium avocado
• 1 ear of corn

Dressing:

• 6 tablespoon olive oil
• juice of a half lemon
• 1 clove garlic
• 1 teaspoon oregano
• 1/2 tsp thyme
• 1/2 tsp rosemary
• 1 tsp mustard
• 1 tsp honey
• a pinch of salt
• black pepper
• a pinch of chili flakes

Procedure

• Boil the corn for 10 minutes
• Wash the lettuce and pat it dry, then cut it into pieces and place them into the bowl.
• Halve the tomatoes and dice the avocadoes, then place them all into the bowl.
• Use a knife to remove the corn from the stalk.
• Fry the bacon and set it aside.
• For the dressing, place all the ingredients into a mixing cup, then mix it properly and taste it.

Tips

• If you don´t have honey you can use sugar.
• You can substitute the lemon with vinegar, just be careful how many tsp you need to use.
• Great with with bacon, fried chicken or egg.

Enjoy your meal!